Beetroot Halwa

Created by admin,

Description

Delicious Halwa made with Beetroot.

Ingredients

At a glance

Cuisine

Difficulty

Makes

Beetroot - 1 cup chopped

Ghee

Water - 1 cup

Milk - 1 cup

Sugar - 1 cup

Cashew nuts - 1/2 cup fried in ghee

Raisins (Kishmis) - 1/2 cup fried in ghee

Methods/steps

Making Beetroot Halwa

In a pan add sufficient amount of ghee and heat it.
Add the shredded beetroot and fry properly till the beetroot is cooked.
Now add water and cook thoroughly.
Once beetroot is cooked add milk and sugar and cook for another 10 minutes till the whole mixture thickens.
Garnish with fried cashew nuts and raisins.
Delicious Beetroot halwa is ready.

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